A light fluffy chocolate cake with a rich creamy caramel icing, made using our own bitter sweet caramel sauce.

Ingredients:
Cocoa
Flax seed
Sugar
Bicarbonate of Soda
Salt
Soy Milk
Vegetable Oil
Vinegar

Butter (Milk)

Allergy advice:

For allergens please see ingredients in (Bold).
Please note: Our kitchen is not a nut free zone.